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		<id>https://wiki.dyziek.ovh/index.php?action=history&amp;feed=atom&amp;title=Warka_004</id>
		<title>Warka 004 - Historia wersji</title>
		<link rel="self" type="application/atom+xml" href="https://wiki.dyziek.ovh/index.php?action=history&amp;feed=atom&amp;title=Warka_004"/>
		<link rel="alternate" type="text/html" href="https://wiki.dyziek.ovh/index.php?title=Warka_004&amp;action=history"/>
		<updated>2026-07-13T04:32:36Z</updated>
		<subtitle>Historia wersji tej strony wiki</subtitle>
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	<entry>
		<id>https://wiki.dyziek.ovh/index.php?title=Warka_004&amp;diff=434&amp;oldid=prev</id>
		<title>Dyziek86: Była pomyłka w IBU</title>
		<link rel="alternate" type="text/html" href="https://wiki.dyziek.ovh/index.php?title=Warka_004&amp;diff=434&amp;oldid=prev"/>
				<updated>2018-02-06T21:47:01Z</updated>
		
		<summary type="html">&lt;p&gt;Była pomyłka w IBU&lt;/p&gt;
&lt;table class='diff diff-contentalign-left'&gt;
				&lt;col class='diff-marker' /&gt;
				&lt;col class='diff-content' /&gt;
				&lt;col class='diff-marker' /&gt;
				&lt;col class='diff-content' /&gt;
				&lt;tr style='vertical-align: top;'&gt;
				&lt;td colspan='2' style=&quot;background-color: white; color:black; text-align: center;&quot;&gt;← poprzednia wersja&lt;/td&gt;
				&lt;td colspan='2' style=&quot;background-color: white; color:black; text-align: center;&quot;&gt;Wersja z 21:47, 6 lut 2018&lt;/td&gt;
				&lt;/tr&gt;&lt;tr&gt;&lt;td colspan=&quot;2&quot; class=&quot;diff-lineno&quot;&gt;Linia 9:&lt;/td&gt;
&lt;td colspan=&quot;2&quot; class=&quot;diff-lineno&quot;&gt;Linia 9:&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class='diff-marker'&gt;&amp;#160;&lt;/td&gt;&lt;td style=&quot;background-color: #f9f9f9; color: #333333; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #e6e6e6; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;* cukier biały 3,21%.&lt;/div&gt;&lt;/td&gt;&lt;td class='diff-marker'&gt;&amp;#160;&lt;/td&gt;&lt;td style=&quot;background-color: #f9f9f9; color: #333333; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #e6e6e6; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;* cukier biały 3,21%.&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class='diff-marker'&gt;&amp;#160;&lt;/td&gt;&lt;td style=&quot;background-color: #f9f9f9; color: #333333; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #e6e6e6; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;/td&gt;&lt;td class='diff-marker'&gt;&amp;#160;&lt;/td&gt;&lt;td style=&quot;background-color: #f9f9f9; color: #333333; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #e6e6e6; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class='diff-marker'&gt;−&lt;/td&gt;&lt;td style=&quot;color:black; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;Chmiele (IBU około &lt;del class=&quot;diffchange diffchange-inline&quot;&gt;30&lt;/del&gt;): &amp;#160;&lt;/div&gt;&lt;/td&gt;&lt;td class='diff-marker'&gt;+&lt;/td&gt;&lt;td style=&quot;color:black; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;Chmiele (IBU około &lt;ins class=&quot;diffchange diffchange-inline&quot;&gt;23&lt;/ins&gt;): &amp;#160;&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class='diff-marker'&gt;&amp;#160;&lt;/td&gt;&lt;td style=&quot;background-color: #f9f9f9; color: #333333; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #e6e6e6; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;* Magnum na goryczkę (2016) - 60 min, &amp;#160;&lt;/div&gt;&lt;/td&gt;&lt;td class='diff-marker'&gt;&amp;#160;&lt;/td&gt;&lt;td style=&quot;background-color: #f9f9f9; color: #333333; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #e6e6e6; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;* Magnum na goryczkę (2016) - 60 min, &amp;#160;&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class='diff-marker'&gt;&amp;#160;&lt;/td&gt;&lt;td style=&quot;background-color: #f9f9f9; color: #333333; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #e6e6e6; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;* Bobek na smak - 20 min (2016)&lt;/div&gt;&lt;/td&gt;&lt;td class='diff-marker'&gt;&amp;#160;&lt;/td&gt;&lt;td style=&quot;background-color: #f9f9f9; color: #333333; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #e6e6e6; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;* Bobek na smak - 20 min (2016)&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;/table&gt;</summary>
		<author><name>Dyziek86</name></author>	</entry>

	<entry>
		<id>https://wiki.dyziek.ovh/index.php?title=Warka_004&amp;diff=432&amp;oldid=prev</id>
		<title>Dyziek86 o 22:00, 31 sty 2018</title>
		<link rel="alternate" type="text/html" href="https://wiki.dyziek.ovh/index.php?title=Warka_004&amp;diff=432&amp;oldid=prev"/>
				<updated>2018-01-31T22:00:19Z</updated>
		
		<summary type="html">&lt;p&gt;&lt;/p&gt;
&lt;table class='diff diff-contentalign-left'&gt;
				&lt;col class='diff-marker' /&gt;
				&lt;col class='diff-content' /&gt;
				&lt;col class='diff-marker' /&gt;
				&lt;col class='diff-content' /&gt;
				&lt;tr style='vertical-align: top;'&gt;
				&lt;td colspan='2' style=&quot;background-color: white; color:black; text-align: center;&quot;&gt;← poprzednia wersja&lt;/td&gt;
				&lt;td colspan='2' style=&quot;background-color: white; color:black; text-align: center;&quot;&gt;Wersja z 22:00, 31 sty 2018&lt;/td&gt;
				&lt;/tr&gt;&lt;tr&gt;&lt;td colspan=&quot;2&quot; class=&quot;diff-lineno&quot;&gt;Linia 1:&lt;/td&gt;
&lt;td colspan=&quot;2&quot; class=&quot;diff-lineno&quot;&gt;Linia 1:&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class='diff-marker'&gt;&amp;#160;&lt;/td&gt;&lt;td style=&quot;background-color: #f9f9f9; color: #333333; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #e6e6e6; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;== Warka 004 - Belgian blond, kompozycja własna. ==&lt;/div&gt;&lt;/td&gt;&lt;td class='diff-marker'&gt;&amp;#160;&lt;/td&gt;&lt;td style=&quot;background-color: #f9f9f9; color: #333333; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #e6e6e6; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;== Warka 004 - Belgian blond, kompozycja własna. ==&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td colspan=&quot;2&quot;&gt;&amp;#160;&lt;/td&gt;&lt;td class='diff-marker'&gt;+&lt;/td&gt;&lt;td style=&quot;color:black; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;&lt;ins style=&quot;font-weight: bold; text-decoration: none;&quot;&gt;&lt;/ins&gt;&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td colspan=&quot;2&quot;&gt;&amp;#160;&lt;/td&gt;&lt;td class='diff-marker'&gt;+&lt;/td&gt;&lt;td style=&quot;color:black; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;&lt;ins style=&quot;font-weight: bold; text-decoration: none;&quot;&gt;Kapsel czerwony golas.&lt;/ins&gt;&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class='diff-marker'&gt;&amp;#160;&lt;/td&gt;&lt;td style=&quot;background-color: #f9f9f9; color: #333333; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #e6e6e6; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;/td&gt;&lt;td class='diff-marker'&gt;&amp;#160;&lt;/td&gt;&lt;td style=&quot;background-color: #f9f9f9; color: #333333; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #e6e6e6; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class='diff-marker'&gt;&amp;#160;&lt;/td&gt;&lt;td style=&quot;background-color: #f9f9f9; color: #333333; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #e6e6e6; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;Słody (ze strzegomia): &amp;#160;&lt;/div&gt;&lt;/td&gt;&lt;td class='diff-marker'&gt;&amp;#160;&lt;/td&gt;&lt;td style=&quot;background-color: #f9f9f9; color: #333333; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #e6e6e6; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;Słody (ze strzegomia): &amp;#160;&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;/table&gt;</summary>
		<author><name>Dyziek86</name></author>	</entry>

	<entry>
		<id>https://wiki.dyziek.ovh/index.php?title=Warka_004&amp;diff=431&amp;oldid=prev</id>
		<title>Dyziek86: Utworzono nową stronę &quot;== Warka 004 - Belgian blond, kompozycja własna. ==  Słody (ze strzegomia):  * pilzneński 64,1%,  * pale ale 32,05%,  * karmelowy 150 0,64%,  * cukier biały 3,21%....&quot;</title>
		<link rel="alternate" type="text/html" href="https://wiki.dyziek.ovh/index.php?title=Warka_004&amp;diff=431&amp;oldid=prev"/>
				<updated>2018-01-31T21:58:33Z</updated>
		
		<summary type="html">&lt;p&gt;Utworzono nową stronę &amp;quot;== Warka 004 - Belgian blond, kompozycja własna. ==  Słody (ze strzegomia):  * pilzneński 64,1%,  * pale ale 32,05%,  * karmelowy 150 0,64%,  * cukier biały 3,21%....&amp;quot;&lt;/p&gt;
&lt;p&gt;&lt;b&gt;Nowa strona&lt;/b&gt;&lt;/p&gt;&lt;div&gt;== Warka 004 - Belgian blond, kompozycja własna. ==&lt;br /&gt;
&lt;br /&gt;
Słody (ze strzegomia): &lt;br /&gt;
* pilzneński 64,1%, &lt;br /&gt;
* pale ale 32,05%, &lt;br /&gt;
* karmelowy 150 0,64%, &lt;br /&gt;
* cukier biały 3,21%.&lt;br /&gt;
&lt;br /&gt;
Chmiele (IBU około 30): &lt;br /&gt;
* Magnum na goryczkę (2016) - 60 min, &lt;br /&gt;
* Bobek na smak - 20 min (2016)&lt;br /&gt;
&lt;br /&gt;
Drożdże FM26 (belgijski szczep o bardzo silnym charakterze przyprawowo-owocowym, moim zdaniem głównie fenole - delikatny goździk i inne).&lt;br /&gt;
&lt;br /&gt;
Pić delikatnie schłodzone (14-18°C), gdy jest chłodniejsze to mniej z siebie oddaje smaku i aromatu.&lt;br /&gt;
&lt;br /&gt;
Ekstrakt 15,8°P&lt;br /&gt;
&lt;br /&gt;
Ekstrakt końcowy 3,38°P&lt;br /&gt;
&lt;br /&gt;
ABV: 6,74%&lt;br /&gt;
&lt;br /&gt;
Zakładane nagazowanie 2,8vol.&lt;/div&gt;</summary>
		<author><name>Dyziek86</name></author>	</entry>

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